They're not unhealthier than what they're replacing, by and large. The problem with them is the high sodium.
Chinese Economics Thread
- Thread starter Norfolk
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Isn't it from Harvard university?
I once ate them raw because it was 4 am and thought they were ready to eat patties...
Biggest mistake.
I cannot find out who loves meatless burger.
People shouldn't take harward as gospel though, not to mention it isn't even an actual research paper, which btw can be fake/bad etc.
Yes, even western papers, in fact, it has always been the case.
Haven't looked into them that much, but from what I can see, yes quite heavily processed food, but a lot of food is also that.
Finally, I don't even advocate for 'fake meat' to completely replace real meat, but I do think research and development of 'fake meat' should be done, and it should be part of people's diet, partly replacing some meat intake yes.
Afterall, from what I can see and gather, making fake meat is more enviromentally friendly, and the 'energy input' to make that meat also potentially lower than actually raising meat stock.
At the rate things are going Westerners will be eating the amount of meat Indians are eating.
It's the same stupid university that has produced Elizabeth Warren a.k.a. Pocahontas pretended to be a native American, not to mention the ridiculous analysis coming from that same shitty institution purporting/asserting that the number of cellphones being out of service in China = number of deaths from Covid-19 and or the even more ridiculous assertion that the parking lot of a hospital or something = number of deaths/case overload.
Do you have the link to the video?